Hearty: On Cooking, Eating, and Growing Food for Pleasure and Subsistence by andrea bennett

Hearty is made up of 18 essays about food: andrea bennett cooks food, they eat food, they grow food, and they write about how food has shaped their life. I am always here for books about food. "When I cook, I make hearty food. For subsistence but, just as importantly, for pleasure. To keep myself … Continue reading Hearty: On Cooking, Eating, and Growing Food for Pleasure and Subsistence by andrea bennett

A Profession of Hope: Farming on the Edge of the Grizzly Trail by Jenna Butler

My husband and I often talk about living a simpler life; growing a lot of our own food, raising our own chickens, owning less stuff. But, like most people, we find it hard to be serious about making the switch; to give up an already established good life for one that is a big question … Continue reading A Profession of Hope: Farming on the Edge of the Grizzly Trail by Jenna Butler